Gummy Glitterati: A Sophisticated Chew on Haribo Bears

In this week's episode, British food critic Percival Fairchild III dissects the rather pedestrian Haribo Gummy Bears with an eloquent passion. Drawing attention to its packaging, vibrant colours, and unexpected flavours, he extols the virtues of these understated sweets and breathes life into a composition beloved by young and old alike. Join Percival as he unravels the magic hidden within these chewy morsels.